Iron Deficiency Anemia in Female Workers: A Critical Occupational Health Priority
DOI:
https://doi.org/10.53773/ijcom.v5i2.190.36-8Keywords:
iron deficiency anemia, female workers , occupational health , productivity , workplace nutrition , gender equity , IndonesiaAbstract
Background: Iron deficiency anemia (IDA) is a major occupational health concern among female industrial workers in Indonesia, with prevalence reaching 24–46%. It affects productivity, safety, and gender equity.
Methods: Narrative review of national surveys, WHO reports, and peer-reviewed studies on IDA prevalence, determinants, and workplace interventions.
Results: Evidence shows IDA reduces endurance, cognitive performance, and reaction time, increasing accident risk. Current workplace programs remain inconsistent and poorly integrated into occupational health systems.
Conclusions: IDA prevention should be mandated as part of occupational health policy through surveillance, supplementation, and nutrition programs to protect workers and improve productivity.
